Cook the pasta until tender according to package instructions (about 1 minute past al dente). Bake prosciutto. Calorie breakdown: 1. I use ditalini (these extra short tubes) but classic shells or elbow macaroni works great too. Add the dressing to a large bowl and whisk to loosen, then stir in the pasta, vegetables and herbs. (The cauliflower salad will keep in the fridge for up to 3 days.). It really is the best ever. 79 Ratings. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, Im Carrie. 2. Before serving, bring all of the components to room temperature. Creamy Macaroni Salad - Spend With Pennies HOW TO MAKE THE FAMOUS MACARONI SALAD In a large bowl, combine cooked macaroni, pickle relish, onion, black pepper, and mayonnaise, and toss together until all of the ingredients are distributed well. Then drizzle in 3/4 of the dressing (save the rest for later! I did sub out the basil and used cilantro. . Prepare dressing in a separate smaller bowl: Whisk together mayonnaise, 1 tablespoon vinegar, sugar, salt, and pepper. Just a slight bite is all youre looking for! View Recipe. The data is calculated through an online nutritional calculator, Edamam.com. Then rinse it under cold water until its totally cooled down. Five people wanted the recipe! Whether you . The only thing youll be missing is leftovers! We've compiled a list that we believe will make the ultimate reunion meal that the entire family will expect to see, from . Tasted almost like the one my mom used to make! Absolutely delicious!! Best Macaroni Salad Recipe - How to Make Macaroni Pasta Salad I like to add some chicken and artichokes to make this Caesar macaroni salad a little more hearty. Boil macaroni according to directions. My friend Peggy brought this coleslaw to one of our picnics, and everyone liked it so much, we all had to have the recipe. Drain and let cool. If you love macaroni salad, youve got to try our other pasta salad recipes! How do I keep macaroni from absorbing mayonnaise? Add the cooked macaroni, cooked chicken, green onion, red bell pepper, celery, and red onion . Meanwhile, in a large bowl, combine mayonnaise with chicken stock. Dorothy Bayes, Sardis, Ohio. After finding this vintage macaroni salad recipe years ago, I tweaked the flavor and bumped up the pickles. For dressing, in a small bowl, combine mayonnaise, sugar, mustard, salt and pepper. It was perfect! Together we are going to cook real food for real families. My mother in law isnt from Haiti! Then grab another one from the jar to replace it and act like nothing ever happened. Cook macaroni according to package directions; drain and rinse in cold water. Cook the pasta in salted water according to the package directions, Drain in a colander and rinse under cold water until cooled. In a large bowl, combine chicken, peppers and macaroni. Refrigerate, covered, at least 1 hour. And toss it all together. Boil pasta 2 - 5 minutes longer than the package lists for al dente. Add to salad and mix well. In a large bowl, combine tomatoes, mozzarella and macaroni. If it is sitting in the sun at an outdoor function it can spoil much faster. I thought it needed more mustard tho.. In a large bowl, combine eggs, relish and macaroni. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator. Next time I thing Ill add some parsley also. For dressing, in a small bowl, combine mayonnaise, sugar, dill, mustard, salt and pepper. Macaroni Salad Recipe - Cooking with K Feta Stuffed Lamb Meatballs. Pour the dressing over the salad and toss to coat. Quick and Delicious Macaroni Salad Recipe - YouTube 3. You can add the rest of the dressing later, after you toss in the other ingredients, if you think it needs it. If you see even one macaroni noodle without something on it, the entire macaroni salad will be totally ruined! Calorie breakdown: 1/2 cup: 283 calories, 13g fat (2g saturated fat), 72mg cholesterol, 496mg sodium, 37g carbohydrate (21g sugars, 1g fiber), 4g protein. In a small bowl, whisk mayonnaise, vinegar, salt and pepper. We are not dietitians and recommend you seek a nutritionist for exact nutritional information. One of my favorite sandwiches is a hot Cubano, piled high with juicy pork, layers of ham and melty Swiss cheese. In a large bowl, toss the cauliflower with 3 tablespoons of oil, 2 teaspoons curry powder and a large pinch of salt. Its nice to serve on hot and humid days, which we frequently get during summer here in Virginia. Brigette Schroeder, Yorkville, Illinois. Mom's Classic Macaroni Salad - Lord Byron's Kitchen Drain, rinse with cold water and set aside. In a small bowl, whisk the dressing ingredients. Add dressing; gently toss to coat. In a small bowl, mix the mayonnaise, pickle juice, sugar, and Dijon mustard; season with kosher salt and freshly ground black pepper. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Whisk the salad dressing (or mayonnaise), pickle relish, mustard, sugar, vinegar, salt and celery seed until thoroughly combined. 3 / 31. Refrigerate, covered, until chilled, at least 2 hours. Macaroni salad is a religion to me. Pile it into a bowl and serve it at your next barbecued/picnic/cookout/grilling party! Cook macaroni according to package directions; drain and rinse with cold water. Peel the hard boiled eggs. Elbow macaroni can be swapped out for any short pasta like shells, wagon wheels etc. Turn the broiler on high and cook until cauliflower is deep brown and charred, 3 to 5 minutes. In a small bowl, whisk the mayonnaise with the vinegar, mustard, sugar and garlic salt. Add dressing; gently toss to coat. The Best Macaroni Salad - The Stay at Home Chef Add dressing; gently toss to coat. Immediately add pasta to a large mixing bowl, add vinegar and stir until pasta absorbs the vinegar. Easy, right? Drizzle with additional barbecue sauce if desired. I like to give macaroni salad a taco twist. Can I add dill pickle relish, onion along with the other ingredients and still taste good? Add noodles, cheddar cheese, peas and ham. Best Macaroni Salad Recipe | MyRecipes Slice up three whole green onions pretty thinly. Be sure to rinse the noodles under cold water and drain well to remove any excess water so your salad doesn't become soupy. A cooled macaroni will absorb the mayonnaise slower. It stores well in the fridge and tastes just as fresh with each plating. Combine the yogurt, mayonnaise, salt and reserved pineapple juice. Be sure to upload a photo & tag me at @julieseatsandtreats. For dressing, in a small bowl, combine Miracle Whip, sugar, relish, mustard, vinegar, celery seed and salt. Another easy way to reduce the sodium is to skip the celery salt and dice fresh celery and add that to the salad instead. Tons of flavor from the pasta, peas, ham, cheese and seasonings! Place warm macaroni in a large bowl; toss with 2 tablespoons vinegar. (Amount of dressing is a personal preference! 2 / 31. My mom in law doesnt like onion and my mom doesnt like celery so this was literally perfect and ALL enjoyed it! Cook macaroni according to package directions. It has mayonnaise for creaminess, sugar for just a touch of sweetness, salt, and pepper. Add to pepper mixture. MACARONI SALAD Made with cooked macaroni pasta, red bell peppers (or capsicum), shredded carrot, red onions, dill pickles, crisp celery and chives tossed in the ULTIMATE dressing made with mayonnaise, sour cream, vinegar, Dijon mustard, minced garlic, salt, pepper and a pinch of sugar to balance out the acidity. Stir to combine and season to taste with more salt and pepper. Step 3 - Mash Egg Yolks - Place the egg yolks in a mixing bowl and mash them with a fork until smooth. Thanks for the great recipes! Easy Chicken Macaroni Salad Recipe - Home. Made. Interest. Stir before serving. Add 2 tablespoons white wine vinegar and 1/4 teaspoon of the kosher salt, toss to combine, and set aside while you cook the macaroni. 1. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Cook the pasta according to package instructions until tender (about 1 minute past al dente). Once boiling, salt the water with a teaspoon of kosher salt. It is amazing! Copycat KFC Macaroni Salad | The Kitchen is My Playground This Macaroni salad is the perfect side dish to bring to your BBQs or for an easy weeknight meal. 3. Save hours in the kitchen every week and reclaim precious family time without blowing your budget. In a large bowl, combine the mayonnaise, sour cream, sugar, mustard, vinegar, water, salt, pepper, and onion powder. I call this one better because its got all the appeal of the old-school, mayo-dressed version but with a few updates namely, sour cream, Dijon mustard, fresh basil, and loads of crisp, crunchy veggies to make it taste brighter. Add the 1/4th cup of chopped onions. I followed the recipe minus the ham. While the pasta boils, prep all the add-ins. Or just have it for lunch today, by itself or with a piece of grilled chicken. There are 250 Calories in a 1 serving Serving of Lee's Famous Recipe Chicken Macaroni Salad, Regular. Bring a large pot of salted water to a boil, then add dried pasta. At Julies Eats & Treats youll find easy dinners, amazing desserts, holiday favorites and more! ), And mix it around. HOW TO MAKE THE BEST MACARONI SALAD: Prepare macaroni according to package directions. Beef Tips. Shake the colander to toss the pasta, and drain for about 5 minutes, tossing occasionally. 1. Transfer the drained pasta to a large bowl. Id take the onion salt out if you add onion but other than that yes it should be great! Throw the macaroni into a big ol bowl. Cool completely. Store in an airtight container to maximize freshness. Stir that around, then splash in a little milkjust enough to make the dressing pourable. Now the fun really begins! Add the cooked pasta, carrots, celery, bell pepper, scallions, and basil to the bowl and stir until evenly combined. While the cauliflower roasts, toast the walnuts: In a small skillet over medium heat, add the remaining 3 tablespoons oil, the walnuts and a pinch of salt, and cook, frequently stirring, until lightly toasted, 3 to 4 minutes. Cook the pasta to al dente based on the package instructions. I want macaroni salad that's creamy but light, flavorful but not vinegary, and filled with crispy, crunchy, zingy bits for taste and texture. large head cauliflower (about 2 pounds), cored, halved and cut into 1-inch slices, Kosher salt and freshly ground black pepper, cup/4 ounces raw walnuts, roughly chopped, tart, crisp apple, cored and chopped into -inch pieces, lemon, zested and juiced, plus more to taste, cup cilantro leaves and tender stems, roughly chopped, Sam Sifton and Melissa Clarks Suggestions. 2 stalks Celery 4 Green onions, whole 1 tbsp Onion powder Refrigerated 4 Eggs, large hard Condiments 1 1/2 cups Mayonnaise 1 1/2 tbsp Mustard Pasta & Grains 2 cups Macaroni Baking & Spices 1 Paprika 1 Salt & pepper Make it Comments L laura Breanna the macaroni salad is good. Clair), Large. Finely chop 1 medium red bell pepper, 1/2 small red onion (about 1/2 cup), and 2 stalks celery (1/2 cup), and place in a large bowl. Give me a Caesar salad anytime, no matter what form its in. The good ol canned, ripe, nothing-exotic-about-them black olives. Drain and rinse in cold water. Add cold elbow macaroni noodles, eggs, and diced stalks celery in a mixing bowl and mix well. For dressing, in a small bowl, combine mayonnaise, sugar, oregano, zest, mustard, salt and pepper. This pasta salad is quick and easy to make with simple ingredients. Garnish with egg and paprika. Cook macaroni according to package directions; drain and rinse with cold water. She garnished with a few slices of hard boiled egg and paprika. Chopped veggies provide crunch, and cherry tomatoes add vibrant color to this refreshing and creamy pasta salad. Another great thing is it takes some of the starch off the pasta which prevents it from sticking together or clumping. Clair), Large Lee's Famous Recipe Chicken Macaroni Salad (Ron's/St. We recommend our users to update the browser. To serve, stir in reserved dressing. Cook the elbow pasta until al dente or firm to the bite. Cook elbow noodles according to package directions. I use the classic short macaroni noodles in this macaroni salad, but a shell or elbow noodle will work equally as well. Lee's Famous Recipe Chicken Macaroni Salad, Regular I see you mention using Miracle Whip in one comment and Kraft Olive Oil Mayonnaise in another. 15 Slides. Season with salt and pepper. My husband loves BLT sandwiches, so this has become a favorite of his. 205 Ratings. items. Kallee Krong-McCreery, Escondido, California. Cook pasta according to package directions. can tuna 2 cups mayonnaise 1/2 cup milk 1-2 tablespoon apple cider vinegar 5 eggs (boiled) 1/2 cup shredded carrots (about one medium carrot) 1/4 cup chopped celery 1 teaspoon dry parsley 2 - 3T. Refrigerate until serving. This is a bit of a tricky question. Directions Bring a large pot of salted water to a boil. 1. Ruth Hartunian-Alumbaugh, Willimantic, Connecticut. Please note that the variety of menu may vary depending on your In a pot, add chicken meat and enough water to cover. But starting with just a portion ensures the saladdoesn't become over-dressed and soupy. Chewy Honey Granola Bars There's sweetness from the honey, chewiness from the raisins, hints of chocolate and cinnamon, and a bit of crunch. This salad only gets better as it sits, allowing the flavors to meld and the cauliflower to soak up even more dressing. 2000 calories a day is used for general nutrition advice. Simply chop it up and gently fold it into the salad. taste. 30 Days of Easy Grilling Recipes to Make This Summer, Oven Roasted Chicken with Garlic Butter, Lemon and Rosemary, The Secret to Grilled Barbecue Baby Back Spareribs, 20 Potluck Side Dishes For The Classic Summer BBQ, The BEST Stuffed Bell Peppers Recipe With Ground Beef. Specifically Haitian. Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. Bring a large pot of salted water to a boil. THE BEST Classic Macaroni Salad | foodiecrush.com Pour over macaroni mixture and toss to coat. Leftovers are delicious paired with. Add arugula; toss gently to combine. Interesting question! Be sure to scoop down to the bottom and work all the mayonnaise into the pasta. For dressing, in a small bowl, combine mayonnaise, dressing mix, sugar, salt and pepper. Cook macaroni according to package directions. This pleasing pasta salad is like eating a BLT in a bowl. Add all but 1 teaspoon of green onion and mix well. Now that thats all settled, lets make Macaroni Salad! Add dressing; gently toss to coat. How to make Hawaiian style macaroni salad. 4.8% protein. Add the pasta and cook just to al dente - the pasta should be a little firm to the bite. Subscriber benefit: give recipes to anyone. Leave a Private Note on this recipe and see it here. 1. Refrigerate until serving. I love seeing what you made! Classic Macaroni Salad! Perfect Creamy Dressing! - House of Yumm I love macaroni salad, but I'm very picky about it! Everyone needs a perfect pasta salad thats easy to make, especially on busy nights when your family wants a dish thats fast, light and cool. If you love deviled eggs, then you need to make these delicious macaroni salad. Add dressing; gently toss to coat. Add dressing and toss gently to coat. .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}Ree's Adorable Picnic Basket Is on Sale Right Now, 17 Patriotic Red, White, and Blue Desserts, Caprese Salad Is One of Ree's Favorite Dishes, The Best Pool Toys for Tons of Fun in the Sun, When Is Labor Day in 2023? 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook! Home Salads Pasta Salads Macaroni Salads. 05 of 10. 841 calories; 65 grams fat; 8 grams saturated fat; 0 grams trans fat; 22 grams monounsaturated fat; 33 grams polyunsaturated fat; 56 grams carbohydrates; 12 grams dietary fiber; 20 grams sugars; 17 grams protein; 1095 milligrams sodium. Clair), Large. A homemade chili-garlic oil calls for anchovies, red pepper flakes and lemon zest for a spicy, zippy sauce that's . 2. Stir in Mayonnaise and dijon mustard. Whisk together remaining ingredients until smooth and sugar is dissolved; stir into macaroni mixture. All rights reserved. Add dressing; gently to coat. 2. For dressing, in a small bowl, combine mayonnaise, sugar, mustard, salt and pepper. We are no longer supporting IE (Internet Explorer), Do not Sell or Share My Personal Information. Finally, splash in a little of the pickle juice. Currently there is no recipe available for Lee's Famous Recipe Chicken Macaroni Salad, Regular, however here are some other copycat recipes you might be interested in: You may also check if there are any coupons and deals available to save on this and many other When serving, season the salad with paprika and cayenne pepper. It is creamy, delicious and loaded with deviled egg flavor. Lisa Allen, Joppa, Alabama. Plenty of creamy dressing that you know and love, but slightly lightened up - all the flavour, less guilt! 05 of 16. 2. Cover and refrigerate until serving. Trust me when I say I kissed quite a few frogs(er,.css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}pasta salad recipes) before finding this prince. 2. Pour dressing over macaroni mixture, stir to combine and chill. Add the sauce to the macaroni and stir well. Kosher salt and freshly ground black pepper. Cover and refrigerate. I have always loved SPAM, so I decided to combine it with pineapple to make this Polynesian-inspired macaroni salad recipe. This recipe for grilled garlic pork ribs is essential for backyard summer hangs. 1 bell pepper diced 3 hardboiled eggs chopped Macaroni Salad Dressing 1 cup mayonnaise 2 tbsp vinegar 2 tsp dijon mustard 2 tsp salt tsp pepper 1 tbsp sugar tsp garlic powder Instructions Bring a medium to large size pot of water to a boil. Cool completely. Once upon a time, I went to culinary school and worked in fancy restaurants. Meanwhile, in a large skillet, heat oil over medium-high heat. Yelp users haven't asked any questions yet about Lee's Famous Recipie Chicken. 2. Taste and adjust seasoning if necessary. In a large bowl, combine shrimp, eggs, cucumber and macaroni. Stir until the dressing is well combined. First thing, while the pasta is cooking, whisk together the mayo, mustard, seasoned salt, and pepper. The BEST Macaroni Chicken Salad - Fantabulosity Please read our disclosure policy. Then place it in the refrigerator to cool it down completely. Mix well to combine and refrigerate at least 1 to 2 hours before serving. Cool completely. We recommended using half mayo and half non-fat Greek yogurt if you are trying to not use as much mayo. While the water heats/the pasta cooks, in a large bowl, mix mayonnaise, sour cream, brown mustard, vinegar, celery, onion, pickles, bell . Cover and refrigerate until chilled. For dressing, in a small bowl, combine mayonnaise, mustard, sugar, Old Bay, garlic powder, salt and pepper. And with so many pasta recipes to choose from, it's impossible to get bored with eating pasta. Cook elbow macaroni according to package instructions. Is you mother in-law from there by any chance ? I went to get a simple 10 pcs box of Famous recipe chicken on 18th of Apr (which was a Tuesday). Terms of Service. Serve with your grilled meats or your favorite barbecue sandwiches. How can I reduce the sodium in Macaroni Salad? Place in a large bowl; stir in remaining ingredients. Macaroni salad pairs nicely with burgers, hot dogs, fried chicken, BBQ ribs, or grilled or BBQ chicken. The dressing may seem too thin when you first pour it in, but it'll thicken as it chills, so don't skip that step! Ingredients 3 1/2 cups dry macaroni noodles 1 - 12oz. McDonalds Is Making Changes to Its Iconic Burgers, Starbucks Pink Drink Now Comes in a Bottle, Topo Chico Launches Line of Canned Cocktails, 5 Best Instant Ramens, According to Food Network Staffers, Wayfair's Way Day Sale Is Back These are the Best Kitchen Deals, 7 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, The 11 Best Cold Brew Coffees, Tested by Food Network, Enter Daily for Your Chance to Win $10,000, Tour the Sleek and Modern Kitchen from Smart Home 2023, Enter for Your Chance to Win Smart Home 2023. Drain and rinse under cold water. Macaroni Fruit Salad Recipe | how to make macaroni salad - YouTube Jerilyn Korver, Bellflower, California. Garnish with paprika. Start with half a cup of mayonnaise. Make sauce: Whisk together the salad dressing, mayonnaise, and Parmesan cheese in a bowl. Ill often serve this dish as a main course since its so hearty. Classic Macaroni Salad Recipe - Kristine's Kitchen Macaroni Salad - Sugar Spun Run Drain and rinse with cold water; drain well. 9 / 26. SALAD 1 lb macaroni 1 cup chopped tomato cup chopped celery cup grated carrots cup chopped red onions 6 hard-boiled eggs (reserve 1 to slice for garnish, and chop the remaining 5) paprika, for garnish DRESSING 2 cups Miracle Whip cup vinegar cup sugar 2 tablespoons prepared yellow mustard 1 tablespoons celery seed Meanwhile, in a large bowl, whisk together the mayonnaise, sour cream, sugar, mustard, vinegar, water, salt, pepper, and onion powder. Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. Drain and let cool to room temperature. Hi, Im Julie Evink and I love creating easy to make recipes your family will love. Theres so many great add-ins so you can change it up each time you make it to keep it fresh. This classic Macaroni Salad recipe is quick and straightforward to make. My 14 year old daughter made it and we all thought it was delicious. Heres what I dont like: Macaroni salad thats gloopy.Heres what I do like: Macaroni salad thats creamy but still light.Heres what I dont like: Macaroni salad thats overly vinegary.Heres what I do like: Macaroni salad with a sweet/tangy/spicy kick.Heres what I dont like: Macaroni salad thats mostly macaroni.Heres what I do like: Macaroni salad with a confetti of wonderfulness coloring the whole mix with flavor, spice, and texture.Heres what I dont like: Tea.Heres what I do like: Diet Dr Pepper. Top with red onions and additional dill if desired. A Better Macaroni Salad - Once Upon a Chef Cool completely. I made this delicious recipe for a work potluck. 1. Jacqueline is a blogger and writer, passionate about sharing the latest in helpful tips and trends in food and cooking. Mix well. Drain; rinse with cold water and drain again. Rinse in cold water; drain and cool completely. Add sauce: Pour the sauce over the salad and toss to coat. Not too muchjust a hint of both makes this everyday salad something special. Place in a large bowl and set aside. In a large bowl, stir together the apple, lemon zest and juice, and a large pinch of salt. 1. A classic Macaroni Salad that is a hit for potlucks, parties and BBQs with both kids and adults. For dressing, in a small bowl, combine mayonnaise, sugar, mustard, salt and pepper. This cauliflower salad sandwich is here for you. The point here is not to have any macaroni that isnt decorated with at least one of the ingredients. Carefully spread onto the hot baking sheet and roast until cooked through and charred in spots, about 20 minutes. Lee's Famous Recipe Chicken location. Hawaiian Style Loaded Tuna Macaroni Salad - My Pinterventures How to Make Classic, Flavor-Packed Macaroni Salad | Kitchn It's creamy, tangy, and downright addictive! This is just a great classic, Macaroni Salad. The zaatar seasoning gives it an earthy (and delicious!) 2. You cant go wrong with this time-tested winner. No joke. Do you have to add anything to the leftovers to moisten it up? I'd love to know how it turned out! Cool completely. Drain pineapple, reserving 1-1/2 teaspoons juice; set juice aside. Drain macaroni; rinse with cold water and drain well. Drain and rinse in cold water; drain well. Drizzle with 1/3 cup dressing and toss to coat. I think it would have been good with one cup of Mayo alone. If desired, stir in additional dressing to moisten and sprinkle with basil before serving. Stir in cheese, eggs and pickles. In a small mixing bowl, mix together mayonnaise, apple cider vinegar, dill, sugar, Dijon mustard, salt, and pepper. Welcome to Eating on a Dime! Add dressing and toss gently to coat.